1)
Why does the Torah refer to the Revuchah (the loaf that was scalded with boiling water) as "Chalas Lechem Shemen"?
1.
Rashi: Because it contained the same amount of oil as the Chalas Matzah and the Rakik combined.
Why does the Torah refer to the Revuchah (the loaf that was scalded with boiling water) as "Chalas Lechem Shemen"?
Rashi: Because it contained the same amount of oil as the Chalas Matzah and the Rakik combined.