Which food may not be eaten with milk after being cut with a meat knife?
- Kishus.
- Gezer.
- Potato.
- Kilchi D’Lifta.
- Kilchi D’Silka.
Which foods must we be careful don’t fall into salt used to salt meat?
- Silka.
- Kamcha (Kutach.)
- Vinegar.
- Answers A and B.
- Answers A and C.
When does R. Chanina permit an entire piece of fowl that fell into Kutach to be eaten?
- Always.
- Never.
- When the Kutach is not too salty to allow it to be eaten.
- When the fowl was seasoned.
- When the fowl was roasted.
Which are conditions necessary to forbid bread that absorbed liquid substance from cut roasted meat?
- The liquid substance is red.
- The liquid substance goes at least halfway through the bread.
- The liquid substance is thick.
- Answers A and C.
- Answers A, B, and C.
Which cases are not permitted?
- Several pieces of fowl salted together in a Kli without holes at the bottom.
- Several pieces of fowl salted together in a Kli with holes at the bottom.
- Several pieces of fish salted together in a Kli without holes at the bottom.
- Answers A and B.
- Answers A and C.